pizza, pasta & wine
TAKE OUT

Kitsilano – famiglia
for menu scroll down 

604-558-2603

 
 

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Thank you for your continued support during these uncertain times!


 

With our restaurant being closed for dining in temporarily, we have launched extended Take Out Options.


 

Make it a one place stop and grab a bottle of wine to enjoy with your dinner and have the full Fiore Famiglia experience at your home.


50% discount on all wine bottles!!!


 

We encourage calling in advance to place your orders in which case we can give you a 15 minute window pick up time so we can support social distancing.

Take out menu

 

Antipasti

marinated olives (v)

coriander, fennel seeds, olive oil

$6

 

house-made focaccia (v)

herbs, olive oil, balsamic reduction

$6

 

green salad (v)

tarragon dressing, cucumber, grape tomatoes, crispy shallots

$9

 

roasted carrot salad (v)

basil oil, fennel, pickled raisins, cashews, ricotta, greens

$15

 

burrata (v)

basil oil, strawberries, balsamic, focaccia bread

$20

 

 

Pizza

quatro formaggi (v)

tomato sauce, fontina, mozzarella, gorgonzola, parmesan, herbs

$16

 

funghi (v)

bianco sauce, roasted mushrooms, pickled fennel, mozzarella, artichoke hearts, balsamic crema

$17

 

salsiccia

tomato sauce, house-made italian sausage, chili, oregano, confit garlic, pickled red peppers, grana padano

$19

 

valdostana  

bianco sauce, speck ham, fontina, basil, oregano

$18

 

 

  

Entrées

  

spaghetti carbonara
prawns, english peas, egg yolk, parsley, pecorino

$21

 

rigatoni bolognese

ground pork, beef & veal, tomato, cream, chili, pecorino

$22

 

mushroom risotto
pickled shimeji, scallions, parmesan, crispy shallots

$18

 

 

  

Kids menu

  

spaghetti

house made tomato sauce / butter

$10

 

cheese  pizza

tomato sauce, mozzarella

$10

 

sausage  

tomato sauce, mozzarella, italian sausage

$10

 

Italian Dinner For Two
(or the whole family)

$45 take out combo


 

house-made focaccia (v)

herbs, olive oil, balsamic reduction

roasted carrot salad (v)

basil oil, fennel, pickled raisins, cashews, ricotta, greens 

spaghetti carbonara
prawns, english peas, egg yolk, parsley, pecorino

mushroom risotto (v)
pickled shimeji, scallions, parmesan, crispy shallots


 

* vegetarian substitution:

spaghetti pomodoro

tomato sauce, mushrooms, basil, oregano


 

make it a family meal and add on

12” kids pizza for $10

cheese

tomato sauce, mozzarella

sausage

tomato sauce, mozzarella, italian sausage

Grab and Go!
Cook at Home!


soup

roasted red pepper & tomato

500ml cup   $6


portion of fresh pasta

&

bolognese sauce           $9

/ground pork, beef & veal, tomato, cream, chili/

tomato sauce           $7
/garlic, onions, tomato, oregano/

1$ off each if you buy 2 and more

Wine

SPUMANTE

BTL
NV Villa Sandi Prosecco, Veneto, IT 58
NV Paltrinieri ‘Piria’ Lambrusco di Sorbara, Emiglia-Romagna, IT 62
2019 Pet Matt Landrusco, Okanagan Crush Pad, Okanagan, CAN 70
2009 Ferrari Perlé, Trentino, IT 95

BIANCO

2017 Moon Curser Arneis, Okanagan, CAN 58
2017 Terre del Barolo, Langhe Nascetta, Piemonte, IT 62
2018 Ciu Ciu Pecorino, Marche, IT 65
2018 Moraine ‘Cliffhanger’ White (Gewürtztraminer, Pinot Gris), Okanagan, CAN 53
2017 Terravista ‘Figaro’ (Roussanne, Viognier, Marsanne), Okanagan, CAN 60
2017 Bongiovanni Langhe Arneis, Piemonte, IT 75
2016 Brigaldara Soave (Garganega), Veneto, IT 70
2017 Lost Buoy Fiano, McLaren Vale, AUS 80

ROSATO

2018 La Stella ‘Lastellina’, Okanagan, BC   62
ROSSO  
2015 Castelforte Corvina, Veneto, IT 45
2017 The Hatch Cabernet Franc, Okanagan, CAN 58
2017 Moon Curser Dolcetto, Okanagan, CAN 58
2017 Ciu Ciu Bachus (Sangiovese, Montepulciano), Marche, IT 62
2018 Terre del Barolo Pelaverga, Piemonte, IT 65
2016 Giovanni Rosso Langhe Nebbiolo, Piemonte, IT 85
2017 Tommasi Valpolicella Classico Superiore, Veneto, IT 70
2016 Tiberio Montepulciano d’Abruzzo, Abruzzo, IT 75
2017 G.D. Vajra Dolcetto D’Alba, Piemonte, IT 75
2018 Moraine ‘Cliffhanger’ Red (Merlot, Malbec), Okanagan, CAN 55
2017 G.D. Varja Langhe Rosso, Piemonte, IT 75
2017 Damilano Barbera D’Asti, Piemonte, IT 70
2013 Cafaggio Chianti Classico (Sangiovese), Toscana, IT 78
2015 San Felice Chianti Classico Riserva (Sangiovese, Colorino), Toscana, IT 85
2015 La Querciolana Montecucco Rosso (Sangiovese), Toscana, IT 80
2017 Li Veli “Contarde”  Negroamaro, Puglia, IT 60
2018 Bortoluzzi Cabernet Frank, Venezia Giulia, IT 75
2015 Ornellaia ‘Le Volte’ (Merlot, Sangiovese, Cabernet Sauvignon), Toscana, IT 100
2016 Stag’s Hollow Teroldego, Okanagan, CAN 85

fiore famiglia

2603 W 16th Ave
(at Trafalgar St)
get directions

 

hours of operation

TAKE OUT ONLY
 
EVERY DAY
 
2 – 8PM

take out orders

604 558 2603

[email protected]

 

 

for media requests, supplier and employee matters

[email protected]

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